On food.

Jul. 2nd, 2007 12:00 pm
charlz_lynn: (Default)
[personal profile] charlz_lynn
Luke and Cindy LOVED the soup I made. Which was really great, I always get nervous, and you know... there's no sugar or canned tomato products in it, which is a gamble round here.
Yesterday Jessy, bff since 3rd grade, took me out to lunch and I had a giant ceasar salad. That was okay. Actually, pretty great even. I stopped to pick cindy up a grape slush from the hotdog joint famous in these parts - netty's - and got a mocha shake that was really just gross. So I gave to Luke and he loved it.
Tonight I'm making them Kale and pan-fried tofu. It's my favorite meal, and I do really hope they like it. The tofu is marinated in braggs, olive oil and rice vinegar, really thinly sliced and fried until crispy. And the kale is with ginger, lemon, red onion, braggs and sesame seeds. I'm so excited to eat!!
Can I cook dinner at noon?

You know what else? In a week I'll be eating the a festival menu. Thank the Goddess!! Bring on the motherfucking green things!
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